home | contact us | about us | gifts | events | corporate | hospitality | wedding | funeral
[ f l o w e r c a r e ]
Quality cut flowers will have an extended life with some basic maintenance.
Flower box and ceramic vase presentations need to be watered on receipt.
Cut stems on an angle to increase the amount of water that the flower can absorb.
Change vase water every three days.
A teaspoon of sugar is an energy food for all but bulb flowers.
A cap full of bleach in the vase water will kill harmful bacteria.